Waterfront Pizza

Some of the best thin-crust pizza I’ve ever had. It’s a two-story establishment: the upstairs has a dining area with a view that looks out over Water Street; the downstairs is a walk-in by-the-slice place with a couple of counters to sit at—one overlooking Water Street, the other facing the pizza ovens, where you can watch them make the pizza. You don’t want to go upstairs. Upstairs is boring. You want to sit downstairs on the stools at the counter and eat your yummy slices. It’s hot and tiny and cramped, and it is the Awesome.