Blue Door at Delano

Spice Menu (Aug. 1-Sept. 30): Lunch Monday-Friday; Dinner Sunday-Thursday. NOTE: Miami Spice menu not offered for Lunch on Saturday-Sunday or Dinner on Friday-Saturday.

Miami Spice Dinner Menu

Appetizer (choice of one)

SALAD CARIOCA
Baby Green Salad with Prosciutto di Parma, Feta Cheese,
Tropical Fruit, Cashews, Lemon and Honey Vinaigrette

CRAABAVOCAT
Avocado Guacamole and Blue Crab Salad in a Spicy Tomato Coulis, Crispy Shrimp

BIG RAVIOLI
Jumbo Ravioli Filled with Taro Root Mousseline,
White Truffle Oil and Light Mushroom Foam

Entrèe (choice of one)

SAUMON EUREKA
Roasted Atlantic Salmon Fillet Wrapped in Tomato and Zucchini Gratin, Sautéed Shallots and Crispy Garlic with Bordelaise Vinaigrette

MANGO PORCO
Marinated Pork Loin with Riso Nero Risottto, Mango and Blueberries,
Sweet and Sour Sauce, Lemon Zests Confit and Pink Peppercorns

VEGE…
Cherry Tomatoes, Baby Eggplants, Heart of Palm, Haricots Vert

Dessert (choice of one)

GOIABADA
New York Cheesecake topped with a Crispy Sable Cookie,
Guava Sorbet, Confit, and Coulis

CRÉPE PASSION
Passion Fruit Pancake Crépe Soufflé

CHOCOPISTACHIO
Melted Chocolate Cake with Pistachio Ice Cream

(This menu is priced at $30.06 per person. Tax and gratuity not included)

(Menu subject to change)

Spice Menu (Aug. 1-Sept. 30): Lunch Monday-Friday; Dinner Sunday-Friday. NOTE: Miami Spice menu not offered for Lunch on Saturday-Sunday or Dinner on Saturday.

Miami Spice Lunch Menu

Appetizer (choice of one)

THON-THON
Seared Rare Yellow Fin Tuna w. Marinated Daikon in Lime Juice, Ginger, and Sesame Oil

CARPACCIO
Beef Tenderloin with Cepes Pickles, Parmesan Reggiano, Croutons and White Truffle Oil

Entrée (choice of one)

MUSHROOM FETTUCCINE
Shitakes, Shimejis, Black Trumpets, Chanterelles, Morels, Criminis,
In Creamy Mushroom Sauce with Truffle Oil and Pinenuts

CAJUN CHICKEN BREAST
Served with Tomato Provencal and Arugula Salad

SPICED COATED MAHI MAHI
Served with Tomato Provencal and Arugula Salad

Desserts (choice of one)

CREPE PASSION
Passion Fruit Pancake Crêpe Souffle

CHOCOPISTACHIO
Melted Chocolate Cake w. Pistachio Ice Cream

(This menu is priced at $20.06 per person. Tax and gratuity not included)

(Menu subject to change)