Annona Restaurant

Winterlicious Menu

$20 Lunch
plus taxes and gratuity

Amuse Bouche
Compliments of the Chef!

Tomato Fennel White Bean Soup
Sour Cream, Dill
or
Salad of Pickled Beets
Pecorino, Walnuts, Frisée, Apple Cider Vinaigrette

Pan Seared Ocean Perch
Celery Root Mash, Herbed Vegetables, Charred Lemon and Gremolata
or
Grilled Lamb Loin
Acorn Squash Risotto, Tomato Fondue, Black Olive Jus

Cranberry Tangerine Crème Brûlée
Walnut Crunch
or
Frozen Dark Chocolate Macadamia Nut Parfait
Whipped Cream, Dark chocolate Sauce, Spun Sugar

$35 Dinner
plus taxes and gratuity

Amuse Bouche
Compliments of the Chef!

Hand Rolled Potato Gnocchi
Smoked Mozzarella, Tomato Sauce
or
White Asparagus Salad
Crisp Capiccolo, Mandarin Gastrique

Roasted Tasmanean Ocean Trout
Brown Butter, Squash Mash, Garlic Rapini
or
Veal Scallopini
Preserved Lemon Jus, Potato Gratin, Sautéed Swiss Chard

Select Two to Taste

Warm Apple Fritters
Mayan Chocolate Ice Cream
or
Cranberry Tangerine Crème Brûlée
Walnut Crunch
or
Warm Molten Chocolate Lava Cake
Caramelized Hazelnut Ice Cream, Honey Gaufrette
or
Lemon Raspberry Millefeuille
Crisp Almond Layers