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kris97 |
![]() Sackerman519 |
vze4csdp |
![]() Han |
![]() Alaina Browne |
MFM
Manchester
They tried the tasting menu with a wine pairing and she sent me the whole menu with some notes. She said the best dish was the eggs benedict (which was served with a 2007 O’Reillys Pinot Noir).
Her exact description of that dish was: they breaded and fried the hollandaise sauce…you had to put the congealed yoke, a strip of bacon, and the little ball of hollandaise sauce in your mouth at the same time…it was like an explosion of tastes..so good.