I finally made to Lauriol Plaza on Saturday. The GF and I split a double order of combo fajitas – after drinking some reasonably tasty margaritas in the packed crowd, waiting for about 30-45 minutes for a table outside. The fajitas were good; the steak came with garlic butter, and the chicken was grilled with the skin on. Despite that, the chicken was somewhat dry, although quite tasty. The garlic butter and excellent guac made up for it, though. All in all, it was a good to spend a night out in the nice Spring air, before it gets too muggy.
over 5 years ago