Locanda

My wife and I ate here when we were on the Hill a few nights ago. We both had salads and pasta; the salads were very good. I ordered the squid ink pasta, and my wife had the ravioli of the day. My pasta was tasty, but the ravioli, filled with cheese and leeks, was excellent. A minor complaint – the food was better than the service, with my water glass spending most of the humid DC evening empty.