Gibbet Hill Grill

We finally got out to Gibbet Hill Grill this passed Friday. Swung by around 7, man were they busy. The smallish bar was packed, seemed like there was a few big parties there, and lots more peopole enjoying dinner. They said 30-1hr, we finally snagged a seat in the kinda noisy bar area. It has full food service and a good view of the fire place. The have a fair selection of wines, though, I didn’t sample any, I did have a properly poured Guiness. We ordered 2 salads, an app, and a burger. Food arrived with a friendly attendant at a reasonable pace. The Cesear salad ($3-4) I had was good with large croutons and shaved parm with a creamy cesear dressing. The burger ($8-10) cooked to order (medium) was cooked to perfection. It’s such a rare day when you can get a burger the way you want it. It was a large, juicy, and served with blue cheese & bacon (you have your choice of cheeses and bacon or mushrooms) and a generous serving of fries. There aren’t many burgers that hold their own, and don’t other condiments, this was one of them. Tasha had a garden salad, that looked quite good. She had the grilled cheeses as her course. It was served with a cup of thick hearty tomato soup for dipping. I only sampled one of the grilled cheeses, there were 2 types, but it was very good. The soup was thick, and tasty, even for someone who doesn’t like tomato soups.
AO