Todd English's Tuscany

I’ve been here a few times. The first time I had some snacks at the bar with Kris and Ellen after he won a nice chunk of money, another I had lunch with my mom and this past time it was dinner with Ed & Nancy & Rhonda – they let me order! One of the talents is life is the perfect order and I think I got it right this time – an antipasto with stuffed peppers, marinated artichokes, sopressata, prosciutto, mozzerella and provolone cheeses followed by a flatbread pizza with fig jam & gorgonzola cheese. We mixed in some calamari, some polenta with gouda and a couple of pasta dishes. It was all marvelous. Maybe that was due to the champagne. Or maybe not.