Untitled by Jaq
…was with my friend Erik the Red-fish. I carried in his belated birthday gift – the book Knitting with Dog Hair (“Better a sweater from a dog you love than a sheep you’ll never meet.”) and chatted up Stitch-n-bitch with our server, who wanted to learn to knit. We have been back many times since. I enjoy the savory crepes (Le Jardin especially). Occasionally, service has been confused and slow, but generally it’s good overall. I like the ambiance of the space. I’ve only been there for breakfast/brunch, but the bar looks interesting.
over 6 years ago









