 AYH Ranch Hostel |
Crémant |
 Stonehenge |
 Cafe Campagne |
 Via Tribunali |
 National Aquarium |
 Baltimore |
 Cognac |
 La Rochelle |
 Bordeaux |
I interviewed this week with Jim Drohman, one of the owners and the executive chef for here and Le Pichet, and it sounds sooo good. It will continue the Le Pichet tradition of making in-house as much as humanly possible including all the charcuterie and stuff like that. I can’t wait!
Worth visiting!
was delicious and forever memorable. I had the most amazing truite aux amandes. it was like eating cake except that it was fish. buttery and lemony. I’ll have a better review later on my blog or something. totally worth it.
Not worth it!
I was a little disappointed after the big build up that it recieved from everyone I talked to and every review I read. I’m gonna have to give my own review pretty soon and it might not be pretty.
