ipisdei / Paolo Jose Cruz

Worth checking out during the weekend organic market (every Saturday morning, I believe). Very lively and festive atmosphere. Broad, unique selection of gourmet items, cooked food, and produce available. Somewhat more expensive than other markets (obviously), given the upscale clientele. But it has its relative charms.

On any other day, it’s just an unremarkable patch of greenery, amidst a generic business neighborhood.

Diverse selection of international and local dishes. Generally tasty items—a bit pricy, compared to other dining places at UP, but worth the extra cost. I’d recommend the Chicken a la Kiev, or the Hainanese Chicken Rice.