aardila / ardilla

Their menu features things like pesto & walnut pizza, goat cheese & sun-dried tomatoes, gluten free and multi-grain doughs, etc. and mostly organic. They deliver in hybrid cars and the staff are cool people. I’ve been here, worth visiting, and I most definitely want to go back.

Since my boss and I both love Indian, we met at Taj last Saturday for lunch, and I have to say it’s one the best Indian restaurants I’ve been to in South Florida. They had a buffet for lunch. Because I’m vegetarian I tried the vegetable korma, the best saag paneer I’ve had, chickpeas, some sort of onion cakes in curry yogurt sauce, and ckickpeas; everything was fantastic, very flavorful but not heavy. She commented that her curried lamb was great as was the butter chicken. For dessert they had the most wonderful kheer, not overly sweet, but very subtle with the wonderful cardamom flavor enhancing but not overpowering. I’ll be coming back very often!