Pricey, pizza not THAT great, service = 0 — 2 years ago
We tried this place once when they opened, the pizza was okay, had a kind-of “Freschetta” flavor and texture but cost $20 instead of $7. Since they had just opened, we thought we would try it again, and called ahead to speak with the owner about our first experience. She told us to try them again and introduce ourselves when we came in. So, we did. The pizza was about the same, when we mentioned our name, no-one knew who we were, the customer service was as if we were bothering them, the coupon we had was “not valid”, and the place was empty, so it wasn’t as if they were “too busy to treat us nicely”. We won’t go back, and we are glad to find another new pizza shop in Mount Baker where they treat the customer like they should. The “industrial” atmosphere at All-Purpose seems cold, and the service just makes it worse. Sorry, folks, the “special sourdough crust” isn’t that special. Give me Romios or Pagliacci, or even Tombstone, any day. Mount Baker needs a nice pizza shop; they could have done it right and made a nice, cozy, friendly place, but $20 for a just “decent” pizza and cold service isn’t going to cut it. Ciao, baby..
