Berthillon takes their annual vacation in the height of summer (a bit odd for an icecream vendor but hey) but you won’t have to miss out as their icecream is still sold by others on the island, including Le Flore en L’ile where I got my sorbet fix. And while the taste of the famous Berthillon sorbet was indeed very vibrant, it also happened to be the fastest melting sorbet I ever had, which made the cone quite difficult to handle. (Bloodorange sorbet running everywhere and I was wearing a white dress… typical) At +/- 3€ a scoop I won’t be getting one of those again.