Not to mention the beautiful setting at the base of Pinnacle Peak. The servings are large i shared an Insalata Caprese ~ Whole buffalo Mozzarella, heirloom tomatoes and basil with my husband and had a starter of Gnocchi al Funghi ~ Ricotta gnocchi, wild mushroom ragu and Pecorino Romano that was so filling I couldn’t finish it and had no room for dessert! I want to come back here on our next visit!