Ross and I went Friday night, and it was soooo great. The place was pretty full when we got there, but we were able to squeeze into a little pocket at the bar and start working on a bottle of wine while we waited to sit down.

We ended up being seated at a square four top table with another couple. They had been next to us at the bar, but until that we were strangers. (Another group of 2 who had been there before us decided to wait for a 2 person table instead of sharing the 4-top and they ended up waiting about an hour and a half to sit down)

Anyway our whole night was great. We talked with our tablemates for the whole couple hours we were there while we enjoyed dish after dish of amazing food.

Our server told us that 4-5 small plates are good for 2 people, so we went for it. Beets with blue cheese, brussel sprouts with bacon, mussel,octupus,romanesco salad with anchovy oil, porcini ravioli, and braised duck with persimmon and goat cheese.

I also love that it seems I could go back tomorrow and there would be a whole new menu written up on the chalk board.