cottonball
Toronto
Worth visiting!
A review of this place: They know how to cook
Guinness Steak and Mushroom Pie
Tender sirloin braised beef and button mushrooms in a light crisp pastry, served with Yukon Gold mashed potatoes and buttered peas $10.95
This is the best meat pie I’ve ever had. There was truly a taste of Guinness in the pie sauce, something different. The sirloin inside the pie was a little too chewy. The gravy added a lot of taste. THe potatoes were really good too. Peas were just peas.
Mediterranean Lamb Burger
Fresh ground New Zealand Lamb with garlic, onion, fresh basil and mint, served with Tzatziki dressing on an oven baked ciabatta bun $9.95
The burger was a little dry, but had a lamb taste for sure. The fries were really good.