I’m going here tonight.

I just love this place because it’s fancy but it doesn’t take reservations (so it’s not too full of fancy people). Also, it’s dark and the ceilings are high and the booths are tall. I could live there. Especially if the bartender and cook were part of the deal. They’ve got a great fancy hamburger if you’re ever in that fancy hamburger mood. The desserts are great too—and these Tom Douglas restaurants are all famous for their super light and delicious coconut cream pie. Oh, and their dessert wines are fun too. Okay, maybe that combo is a little untraditional to have all in one sitting, but who cares if each individual aspect of it is delicious?